The Best (And Worst) Classic Utah Foods And Drinks, Ranked - Tasting Table
Utah has an interesting history, which has led to the establishment of very unique foodways. These are some of the state's more popular foods, ranked.
I am a former chef at a high-end, farm-to-table restaurant (bloom in Roanoke, VA under the direction of award-winning chef, Nate Sloan). I specialize in writing about slow-food, food justice, wine, urban gardening, veganism and whole foods, and travel pieces centered around food exploration.